Skip to content

In Episode 72, we chat about Brandon’s recent travels to teach classes in other states, family farms, and land management trends. In Episode 73, we chat about animal family groups, cow, pig, and goat hegemony, natural law vs. naturalism, suffering, and Mass.

Looking for more Meatsmith knowledge? Join our online membership or come to an in-person class:

  • Hands-On Harvest Classes – Come to one of our harvest classes on our homestead in Oklahoma. We offer pork, beef, lamb, and goose harvest classes in the Spring and Fall. Spots are limited to just eight students per class to keep the hands-on experience undiluted. Jump on this chance and sign up today! Farmsteadmeatsmith.com/upcoming-classes/
  • Meatsmith Membership – We created an online community and resource for homesteaders and farmers. It serves all those who want to cook and eat well. We offer the fruit of our labors (and our kitchen) from more than fifteen years of experience, and our Membership community of more than six hundred is an invaluable digital resource. The only one of its kind in the country, Meatsmith Membership provides an earnest and winsome approach to domestic livestock raising, slaughter, butchery, curing, cookery, and charcuterie. Join today and partner with us in growing your home around the harvestMonthly memberships are $17.49/month plus a $29.99 signup fee. Or purchase an Annual membership for $189.49/year with no signup fee, saving you $50.38. There’s a 7-day free trial for Annual memberships. Farmsteadmeatsmith.com/product/membership/

Part 1 Show Notes:

  • Intro and meandering, 1:03
  • Family Pig classes, 2:26                 
  • Brandon’s Travels, 9:39
  • Washington- Sheep harvest class 11:23
  • Family farms, 11:58
  • Low tech classes, 15:44
  • North Carolina – Justine Rhodes’ farm, 20:49
  • Arkansas – New Woodlands Farm, 23:18
  • Classes and teaching, 26:32
  • Sourcing feed in Oklahoma, 32:38
  • Sterilization, 37:22
  • Family farms as the ideal environmental strategy, 39:47
  • Virginia – Robinia Institute, 41:49
  • Land management trends, 47:02
  • Subsidiarity, 50:57
  • Nature saved by our stewardship, 55:54
  • The exception is sickness, 59:26

Part 2 Show Notes:

  • Gearld Fry, all knowledge comes through the senses, 1:20
  • Family units and order, 11:44                 
  • Types of naturalism, 21:21
  • Costly sacrifice, Mass, 31:05
  • Suffering, 36:15

Links for Episode 72:

    • William Cobbett – https://www.goodreads.com/book/show/12532490-cottage-economy
    • Isabella Beeton – https://www.goodreads.com/book/show/1793753.Mrs_Beeton_s_Book_Of_Household_Management
    • Justin Rhodes – https://homesteadersofamerica.com
    • Pannage – https://en.wikipedia.org/wiki/Pannage
    • J. Russell Smith – https://www.goodreads.com/book/show/52342488-tree-crops
    • Robinia Institute – https://robiniainstitute.com/
    • Gearld Fry – https://www.youtube.com/watch?v=46PF8JpE5xc

Links for Episode 73:

  • Gearld Fry – https://www.youtube.com/watch?v=46PF8JpE5xc
  • Animal Reproduction and Animal Health by Charles Walters – https://www.goodreads.com/book/show/25750569-reproduction-and-animal-health
  • Steve Campbell – https://www.youtube.com/user/thinkmwc/featured
  • Clear Creek Abby – https://clearcreekmonks.org/

Thank you, Patrons!
Ellen Bloomfield, Monica Allen, Lisa Treat, Chris Sugg, Nan Wilson
LawrenceRickson, Michael Paradis, Will Eichler, Tim Jones
Dennis M Carlson, Matthew Klimczak, Don Lang, Larry Kapigian
Nate Crown, Sam Sparks, Tim Colton, Jeremy Wood, Colin Skelly
Alana Quevedo, Jeff Luker

Become a Patron by going to https://www.patreon.com/meatsmith

Back To Top